Banana Pancakes without Eggs

• 150g flour
• 250g plant milk
• 1 pinch of salt
• 1 tsp baking powder
• 1 tsp vanilla
• 1 very ripe banana
• coconut oil for frying

Ingredients

• 100g blueberry
• agave syrup

1. Add flour along with baking powder, cinnamon, and pinch of salt to a bowl and mix everything well.

2. Mash very ripe banana with the help of a fork on a plate.

3. Add the very ripe banana and the plant milk to the dry ingredients.

4. Carefully mix the dough.

5. Heat some oil in a pan.

6. Cook the pancakes over medium heat. If you like, add blueberry here.

7. Flip the pancake after about 2 minutes and cook the other side until golden brown.

8. We use agave syrup as a topping.