Pumpkin Naan✿20 minutes cooking timeServes 6Ingredients300g flour125g pumpkin puree125g yogurt2 tsp baking powder1 tsp salt1 tbsp ButterInstructionsKnead pumpkin puree with all the other ingredients thoroughly into a dough.Let rest for 15 minutes and then form into 6 balls.Roll out into flatbreads with flour and then bake in a pan with Butter over medium to high heat until they bubble.
